Mission

Culture Kitchen uses food as a means for cultural exchange, creating a community that empowers women in and outside the kitchen. We employ immigrant women, who are masters of cooking their family’s ethnic cuisines to teach food lovers who are not only interested in learning to cook ethnic cuisines, but also are interested in the stories behind the food. We are sharing the knowledge to make ethnic cuisines people already love and are allowing people to discover cuisines never available to them before. Culture Kitchen connects people through their love of food and is proving much more than food gets made in the kitchen.