Indian Vegetarian Cooking Class with Suchitra @ Culture Kitchen SF

Indian Vegetarian Cooking Class with Suchitra

iCal Import

Start:: September 20, 2011 6:15 PM
End:: September 20, 2011 9:15 PM
Cost:: 41.99 USD

Venue:: Whole Foods Culinary Center
Address:: 4800 El Camino Real, Array, Los Altos, 94022

PASSPORT TICKET Take a tour of Thai (9/6), Vietnamese (9/13), Indian (9/20) and Mexican (9/27) cuisines with a Culture Kitchen Class very Tuesday night from 6:30-9:15pm at Whole Foods Los Altos for $185!! Click HERE!

lassi riata paneer

Culture Kitchen welcomes its first Indian instructor Suchitra!

Suchitra will be teaching her first class with Culture Kitchen sharing Northern Indian recipes!

Learn to make these vegetarian dishes from Western India:

Mango Lassi (Mango-yoghurt drink)

Raita with cucumber & tomato

Spiced Vegetables (cauliflower, bell peppers, carrots, potatoes cooked in indian spices)

Shahi Paneer (Indian cubed cheese in a creamy tomato sauce)

Saffron Rice with peas and carrots topped with fried onions.

Bring an appetite, as we will have a full dinner in class to enjoy the fruits of our labor!

In this exciting and lively hands-on cooking lesson, Suchitra will teach a small group how to make traditional Indian recipes. She perfected these recipes cooking with her family, and now she will teach these recipes to you. All levels of cooking experience are welcome and everyone will leave the class feeling confident in making these dishes again at home.

We at Culture Kitchen are cooking the way families have for generations, at “home” in the kitchen. Be one of the first people to experience this new kind of cooking experience for those who not only want to learn how to make authentic ethnic cuisine, but who also want to learn the personal story and culture behind the food. In this special class, Suchitra will be sharing her family’s heritage and culture through the food that defines her family.

Our instructors aren’t professional chefs - they are local women from all over the world teaching you how to make their family recipes. By building new communities around food, we at Culture Kitchen are proving that much more than food gets made in the kitchen.

Culture Kitchen is still in beta, so please enjoy beta prices and forgive the kinks - we will fully launch in the Fall of 2011!

@Tawheed are you still thinking of that chana masala? Hope you had a great time and enjoyed learning from Suchitra!